Pyaaz Pakodas ... Onion Fritters are the most favorite muchies in India. Slices of Onions , mixed with ajwain and dipped in gram flour and then deep fried, they are served with a dash of salt,lemon,mint/tamarind chutney as accompaniement with/simply like that with tea/meals or even drinks. A Pakoda on the tongue opens up the brain and people become vibrant and lively to discuss on anything/something/everything or even nothing at all. A spicy and tingling ice breakers (?) are the Pyaaz Pakoda. The book is a collection of moments and memories that came up during Pyaaz Pakode sessions. Guess you will love the ... memories, have them with Pyaaz Pakodes .
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Vinay Kamtikar (kamti)
I am a Bengaluru Settled - Hyderabadi , who , due to my job profile got lucky to stay and travel across nooks and corners of large parts of India . Have picked up many languages; and can converse in more than 10 languages now . Have been blessed with a funny bone; and idiosyncrasies is what attract me. Am an Automobile Professional and stay with my Montessori Instructor Wife and College going Son. Love a conversation. Connect with me on vinayploar@gmail.com
