“Food is such an important and enjoyable part of our life and culture. It should remain so after bariatric surgery.”- Dr. Mary O’ Kane
Bariatric/Metabolic surgery brings about a sea-change in diet and lifestyle. Patients who embrace this change fare better in terms of weight maintenance and overall health in the long term. As a team that is involved deeply in management of obesity, this cook-book is our endeavour to help patients in their weight loss journey. It provides with a variety of interesting meal options for every phase of diet after surgery. All recipes are contributed by qualified nutritionists from across the globe. The nutritional benefits and macro-nutrient calculations of all recipes are also listed so that patients can get an idea about their caloric intake. It aims to make the post bariatric surgery journey a lot easier, healthier and more comfortable.
We sincerely hope that you enjoy having these recipes as much as we enjoyed putting them together. Cheers!
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Dr. Aparna Govil Bhasker, Ms. Mariam Lakdawala, Ms. Miloni Shah Sancheti
Dr. Aparna Govil Bhasker is a renowned laparoscopic and bariatric surgeon from Mumbai. She is very passionate about patient care and is dedicated to their well-being.
Ms. Mariam Lakdawala is an experienced registered dietician with a special interest in bariatric nutrition and non-surgical weight loss.
Ms. Miloni Shah Sancheti is an experienced registered dietician. She is one of the pioneers of bariatric nutrition in India.
