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"It was a wonderful experience interacting with you and appreciate the way you have planned and executed the whole publication process within the agreed timelines.”
Subrat SaurabhAuthor of Kuch Woh PalCorporate Cafeteria Commandments
In quiet halls where meals are made,
Hands build more than food each day.
They shape a rhythm, calm and sure,
Of safety, service, silent care.
For every new hand finding its way,
A path is laid — steady, clear.
Corporate Cafeteria Commandments speak not in rules,
But in wisdom, passed hand to hand.
A map for those who serve unseen,
A compass for those who lead with heart.
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Your review has been deleted and won’t appear on the book anymore.Aravind Babu Ramaraju, Wg Cdr Srikanth Balagandar
Wg Cdr Srikanth Balagandar
Storyteller | Author | Veteran.
He is a veteran from the Indian Air Force and a corporate leader with over three decades experience across operations, infrastructure, sustainability and leadership. His journey - from uniformed service to corporate boardrooms remains rooted in service, systems and people. The passion for writing is a calling which resulted in this third book, bringing real world insights, shared spaces and a simple meal can bring trust, dignity and belongingness.
Aravind Ramaraju
Hotelier | Real Estate Professional | Workplace Experience Evangelist.
He is a passionate foodie and a people person by choice. With close to three decades of exposure to the worlds of hotels, manufacturing units and corporates, he is a frequent speaker at Real Estate and FM events. His unique practitioner's perspective combined with the science and art of managing the Cafeteria is visible in his first venture as an author along with Srikanth.
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