"It was a wonderful experience interacting with you and appreciate the way you have planned and executed the whole publication process within the agreed timelines.”
Subrat SaurabhAuthor of Kuch Woh Pal
Lakshmi currently lives in Bengaluru and even at the age of 90 years, she continues to pursue her passions of cooking and handicrafts. This book is a culmination of over seventy years of cooking.
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Lakshmi Santhanam
Smt Lakshmi Santhanam grew up in Puducherry. She learnt the rudiments of cooking from her mother, Smt. Sampoornammal. She is multi-talented and versatile, and in addition to cooking, her interests range from carnatic music, doll making and fabric painting to kolam and rangoli. Lakshmi ran her own business, MUM’s (Mother’s Unique Mixes) Homemade Products for almost 20 years, manufacturing and selling pickles, vadams, juices and various instant mixes.
